Cooking

Fast food prices rose 29% over the last 4 years and have consistently outpaced full-service restaurants and grocery stores. As the price tag creeps higher, we have to ask ourselves: is it really worth it? Are we willing to sacrifice our health and budgets to convince ourselves we’re saving time instead of just borrowing it? This isn’t about guilt or blame. It’s about understanding our choices and taking ownership of the results. And in an expensive world with limited time, it means getting creative with home cooking again.