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    • Money on the Table Season 2, Episode 3
    • Money on the Table | Season 2, Episode 1
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    • Money on the Table | Season 2, Episode 6
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Food

Are we…an Aldi family now?

By richandregular | December 13, 2022 | 1

at the end of the day, who wouldn’t be down to lock in a 40% immediate savings without sacrificing quality or convenience

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Money on The Table, Season 2 overview

By richandregular | August 10, 2021 | 2

Our plan was…to make people who wouldn’t typically click on financial content think twice about ignoring it.

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Introducing Money on the Table

By richandregular | June 7, 2020 | 5
Money on the Table

Most people hate talking about money but we’re not most people

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3 kitchen and cooking tips if you’re stuck at home

By mrrichandregular | March 19, 2020 | 1

think of this as a kitchen and cooking emergency kit.

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Why eating “better” matters

By richandregular | July 4, 2019 | 5

Recipes can tell you what to make, but they don’t teach you how to cook better.

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How basic knife skills can save you money

By richandregular | September 13, 2018 | 5

… shave off a cool thousand dollars by investing in a good chef’s knife

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What Bourdain meant to us

By richandregular | June 14, 2018 | 3

to win the hearts of the people we wanted to reach, we had to be fearless…like Bourdain

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5 lessons about money you can only learn from a Chef

By mrrichandregular | March 1, 2018 | 14

a few lessons about money you can ONLY learn from a Chef.

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Julien and Kiersten Saunders are rich & REGULAR. Our mission is to inspire better conversations about money.
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